Homemade Banana Porridge Babies [5-6m+] & Toddlers


I don’t usually post breakfast meals as I never have time in the morning to make fancy breakfast for my two boys. I would rather sleep an extra 15 minutes, I am sure all mamas out there can relate! I usually make baby porridge for my baby boy and used the last bit yesterday. So this morning I thought I’ll make him my kind of breakfast (during winter time). I have forgotten how easy this is to make and it only took maximum 10 minutes to prepare and cook.😊

Not only is this so yummy but also much cheaper than buying baby porridge!


  • 2 full tbsp / 1/8 cup rolled oats
  • 1/2 cup boiled water
  • 1/2 ripe banana (cut)
  • sprinkle of cinnamon


  1. Put on the kettle.
  2. Add 2 full tbsp of rolled oat in a small saucepan, add water and leave it to boil.
  3. Turn down the heat and add banana, stir and mash the banana at the same time.
  4. Add a sprinkle of cinnamon, stir and leave it to cool down before serving your baby or toddler.
  5. For younger babies, blend until you’ve reached your desired consistency.

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